2025 Dolerite Dry - 3 pack

A brand new cider, made in an extra dry ancestral style. Dolerite Dry is produced from apples from the incredible Our Mates Farm in Geeveston. This cider is made with a blend of culinary and cider apples; starring Sturmer Pippin, Yarlington Mill, Bramley & Frequin Rogue. 

Pressed on the winter solstice and bottled as spring emerged, this cider is incredibly bright and fresh. It encapsulates its name beautifully, with an intense mineral edge accentuated by being grown on dolerite and mudstone. This cider has the balance of saltiness, while being complimented by hints of peach and passionfruit. 

Primary fermentation took place in stainless steel over 70 days before bottling with the magic amount of residual sugars for secondary fermentation. On lees for nine months before disgorging. 

900 bottles produced